Information and reservations:  

T.(00376) 739 300 o


Set menu upon request.

Tables of 10 people or more will always be with Menu (Corporate 1 or 2).

Set menu for the whole table and per person.

Food intolerances or allergies: 

In case of food intolerances or allergies, it is necessary to inform in advance so as to guarantee the possibility to adapt the menu. 

* the menu is subject to possible variations according to availability of ingredients*


Price with taxes included

(drinks not included)

STARTERS to share
Naudi Russian salad with fresh prawns
Mushroom coca bread with truffle vinaigrette
Crispy confit artichoke flower with romesco sauce
Steak tartare wrapped in confit piquillo peppers
MAIN DISHES to choose
Wild sea bass with its emulsion
Rice with wild mushrooms and foie gras
Beef Wellington
DESSERT to choose
Coconut and pineapple
Ferrero Rocher chocolate pudding and hazelnut sauce
Tarte tatin