Gastronomy is part of the DNA of Naudi's family
Cuisine with soul
When looking at the origins of the family business, we find the answers in the kitchen ... for this reason, in this new era of Naudi, part of the roots have been recovered paying special attention to a careful and selected gastronomic offer.
Traditional dishes that combine the flavours of a lifetime with current touches that make the real difference to our proposals.
A varied selection of raw products, “llaunes”, rice dishes, grills ...
Local and proximity products
A cozy atmosphere open to everybody where the restaurant and the living room combine in harmony, to make you feel like at home.
See you there!
Opening Hours and reservation_en
From Monday to Sunday
Lunch: 1.00 p.m to 4.00 p.m
Dinner: 8.00 p.m. to 10.30 p.m.
Tel. (00376) 739 300
* Our restaurant is also open to external clients without age restrictions.
We invite you to explore the exquisite gastronomic offer we have prepared for you. Our menus and menus are designed to offer you a unique culinary experience, combining local flavours with fresh, seasonal products. From traditional Andorran dishes to innovative options that will delight your palate, every detail has been thought out to surprise you. Discover the specialties that will make every meal at Hotel Naudi an unforgettable experience.
An exclusive gastronomic experience at Hotel Naudi Boutique with Champagne Ruinart pairing, in an elegant and privileged setting.
Discover our menu for groups in the heart of Soldeu – a proposal designed to share authentic flavours and seasonal products in a charming and cosy setting, with stunning mountain views
At Naudi you can taste a carefully selected list of white, red and rosé wines, from the cellar and cellar selection and where you can't miss the best Maison Ruinart Champagne.
Behind every dish, there is an inspiration
At Hotel Naudi, we believe that every meal is an opportunity to tell a story, and every dish we serve carries with it inspiration, tradition and creativity. Our cuisine not only seeks to satisfy your appetite, but also to connect you with the essence of Andorra.
What sets our chef apart is his passion for creating something that goes beyond flavour. Inspired by the imposing mountain landscapes that surround us, the fresh aromas of nature and the rich culinary heritage of the region, he is dedicated to offering a genuine and memorable gastronomic experience. Each dish reflects his dedication to carefully selected, seasonal ingredients.
Each menu is meticulously designed not only to delight the palate, but to evoke emotions and memories. We want every meal at Hotel Naudi to be a spectacle of emotions, a journey that transports our guests through Andorran tradition with a contemporary twist. From the presentation to the flavours that resonate in every bite, our aim is for every meal to become a special and unforgettable part of your stay.
Our restaurant is not just a place to eat, it is a space where flavors merge with emotions, where each dish tells a story.
