NAUDI RESTAURANT MENU

Lunch: 1 p.m to 4 p.m

Dinner: 8 p.m to 10.30 p.m 

At Hotel Naudi Boutique in Soldeu, gastronomy is an expression of authenticity and connection to the land. Our menu is an invitation to enjoy traditional flavours reimagined with contemporary sensitivity, featuring seasonal and locally sourced ingredients.
In an exceptional setting with views over the Grandvalira mountains, Naudi restaurant offers a warm, elegant dining experience deeply rooted in the territory.

Whether it’s a relaxed lunch, a special dinner or a gathering with friends, our culinary proposal blends traditional cuisine, seasonal produce and local ingredients, with dishes that evoke memory and timeless flavours, seen through a modern lens.

We invite you to discover a vibrant menu, designed to move you through the beauty of well-crafted simplicity.

 

PRICES WITH TAXES INCLUDED
In case of food intolerances or allergies, please consult our staff.

* The total absence of allergen traces cannot be guaranteed, as food is prepared in shared kitchen spaces.

Allergens
TO SNACK ON
Formatges andorrans de Casa Raubert
Andorran cheeses from Casa Raubert
19.50€
Tetilla cheese fritters
15.00€
Escalivada with anchovies
18.50€
Casa Alba Angus beef cecina
20.50€
Croquetes cremoses de pollastre a l’ast
Creamy roast chicken croquettes
15.00€
STARTERS
Andorran stew with stuffed pasta shells
18.50€
Endive, leek escalivada and stracciatella salad
21.50€
Grilled aubergine au gratin with béchamel
19.50€
Caramelised apple and smoked foie gras mille-feuille
23.50€
Small creamy cheese fondue and coca bread
24.50€
Cardinale-style gratinéed macaroni
19.50€
Real onion soup with crust
18.50€
Pyrenean trinxat with tender, crispy pork
19.50€
Crispy confit artichoke flower with romesco sauce
19.50€
Steak tartar de filet de bou i ou amb puntes
Beef steak tartare and crispy fried egg
22.50€
Truita cremosa amb cocotxes i espàrrecs verds
Creamy omelet with cod and green asparagus
19.50€
Cannelloni Naudi est.1964
22.50€
RICE
Arròs del senyoret
The gentleman's rice with peeled seafood
27.50€
Creamy rice with scarlet prawn
35.00€
Arròs de muntanya
Mountain-style rice
25.50€
Lobster broth rice
42.50€
FISH
Pop amb cremós de trumfa i oli suau de pimentó de La Vera
Octopus with potato purée and mild paprika oil
27.50€
Grilled tuna loin with teriyaki sauce and pickles
29.50€
Sea bass chargrilled in its own broth, garlic & chili and winter vegetables
29.50€

half piece or whole €85/kg

MEAT
Entrecot filetejat de bou madurat amb salsa Cafè de París i patates fregides
Sliced matured beef entrecôte with Café de Paris sauce and fries
32.50€
Mandonguilles de vaca madurada amb suc
Beef meatballs in their broth
20.50€
Filete de buey Rossini
35.00€
Roasted Iberian pork cheeks cooked with mushrooms
27.50€
DESSERTS
Flan de mascarpone
Crème caramel with mascarpone
8.00€
Grilled pineapple sorbet with coconut shavings
9.50€
Pastís Tatin cruixent de poma al forn
Baked crispy apple tarte Tatin
10.50€
Brioche with cream and salted toffee
10.50€
Mel i mató de Casa Raubert amb gelat de llet fresca
Honey and mató from Casa Raubert with fresh milk ice cream
9.50€
Milfulls de crema catalana cremada
Burnt Catalan cream mille-feuille
12.50€
Soft turrón ice cream
10.50€
Coulant de xocolata i avellanes amb gelat de vainilla
Chocolate and hazelnut coulant with vanilla ice cream
10.50€